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Pezzatura: 240 g
Tarallini are prepared with a dough made from selected wheat flours, white wine and the best extra virgin olive oil.
This typical Apulian product is made original thanks to its friability and olive flavour that makes it pleasing to the most demanding palates.
Rigorosamente prodotti a mano come da antiche tradizioni.
Ingredients: farina di GRANO tenero tipo “00”, VINO bianco, olive celline denocciolate (8%), olio di semi di girasole alto-oleico, olio di oliva, olio extravergine di oliva, sale, aroma naturale.
Prodotto in ambiente che utilizza SEMI DI SESAMO. (Senza aggiunta di coloranti e conservanti).
ALLERGENI: Contiene CEREALI, GLUTINE e SOLFITI derivanti dal vino.
It was founded on 20 April 2007 with the aim, as stated in the statute, of creating, managing and promoting the production chain of Capocollo di Martina Franca and sharing the inspiring principles of the international Slow Food movement.
Consegna prima di Natale garantita per ordini effettuati entro le ore 12:00 del 17/12/2024
